Four enterprises with healthy, premium-quality products will comprise this year’s Philippine representation at Indusfood 2026 to be held on January 8-10 at the India Exposition Mart’s International Hall in Greater Noida, Uttar Pradesh.
The Philippine delegation for this edition will showcase dried vegetable leaves, tropical snacks, crackers, and processed fruits. These offerings are produced through responsible farming and processing systems, with global certifications affirming their manufacturers’ compliance with food safety and quality standards. The producers draw from the country’s natural strengths—fertile soil, favorable climate, and established agricultural practices—to supply the global market with distinctly Filipino food products.
The lineup of Filipino exhibitors includes Dry Tech Manufacturing Corp., which will highlight ready-to-cook dried taro, moringa, lemongrass, and pandan leaves under its Sheentaro brand. The company uses eco-friendly drying technologies and responsible agricultural practices to produce natural, hygienic, pesticide-free ingredients suited to India’s plant-based market.
Also in the group is Monde M.Y. San Corporation, an accomplished Filipino biscuit and cracker manufacturer known for brands such as Skyflakes, Fita, and M.Y. San Grahams. The company uses advanced baking technology to maintain the quality of its goods and to ensure their production processes are sustainable. With over 90 years of experience, Monde M.Y. San will present its Skyflakes Snack Pack, Garlic Snack Pack, and Onion and Chives Snack Pack.
One Vizcaya Export Corporation will highlight sustainably sourced ube powder, calamansi, saba bananas, and fruit bars. Established in 2020, the company aims to supply high-value products that meet India’s growing interest in healthy fruit-based goods.
See’s International Food Manufacturing Corp., maker of Gold Chips banana chips, will feature snacks produced from freshly harvested Philippine bananas. The company highlights its products for India’s growing demand for premium tropical snacks.
The Philippine delegation’s products will be exhibited under the FOODPhilippines banner, a Center for International Trade Expositions and Missions (CITEM)-led industry branding initiative that promotes the Philippines as a dependable sourcing destination for food and ingredients.
This participation at Industfood is part of CITEM’s efforts, under the Department of Trade and Industry (DTI), to create pathways for Philippine products in India, where demand for healthy and natural food continues to rise.
Launched in 2017, Indusfood is one of Asia’s prominent food and beverage trade shows, providing a platform for exporters to connect with global buyers and widen their reach.
